Evolving Agriculture and Food – Opening up Biodynamic Research
نویسندگان
چکیده
منابع مشابه
Food and agriculture Chemicals for agriculture
Agricultural production relies heavily on manmade chemicals used as fertilizers and pesticides, and to regulate plant growth. Pesticides are released intentionally into the environment to control insects, weeds, plant diseases and other pests that affect crop or animal production, as well as to control insects that spread human diseases. Pesticides have a well-established role in agriculture an...
متن کاملFood and agriculture Food irradiation makes progress
About a quarter of the world's food production is lost after harvesting, even though a number of food preservation methods are readily available. Losses occur especially in the tropical regions where most developing countries are situated: perhaps because the available food preservation technologies do not function efficiently in such environments, or because they do not lend themselves to the ...
متن کاملFood and Agriculture Organization (FAO)
Genetically modified rice that contains beta-carotene, widely known as Golden Rice (GR), has not yet been introduced in any country. It was developed to address Vitamin A deficiency (VAD) in low-income rice consumers, but currently needs much more development and testing before it can be introduced into farmers’ fields. GR is the most famous biofortification effort undertaken with modern biotec...
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ژورنال
عنوان ژورنال: Open Agriculture
سال: 2019
ISSN: 2391-9531
DOI: 10.1515/opag-2019-0079